Vegetable gardening can be an extremely rewarding experience, giving you a large, cheap source of delicious food, completely free from pesticides or other chemicals inherent in most food grown around the world. While food grown with the use of chemicals might be useful for sheer volume (such as to help feed the huge number of people on the planet), organic food tends to be even healthier for folks to chow down on. Organic food's only downside is that it takes more love and care than food grown with chemicals, so less of it can be grown at once. However, you can still easily grow your own as long as you understand the basics of vegetable gardening.
An Act of Love
The basics of vegetable gardening are surprisingly easy to nail down. Millions of people already practice this form of agriculture, and you can too at little cost to yourself. If you are just starting out and want to get up to speed quickly, you may end up spending some money to buy soil nutrients and the like, but even buying all of your supplies at once is fairly inexpensive (certainly much less costly than buying food at the grocery store). Essentially, the most important basics of vegetable gardening are a few tenets that will give you some of the best home-grown food you've ever had.
The first basics of vegetable gardening include deciding the size of your garden and preparing the soil. You will have a more vigorous harvest if you take care of a 100 ft2 garden than if you take mediocre care of a 500 ft2 garden, so plan to only create a garden of a size which you'll be ready to cultivate for several months. After all, what you save in money will be spent in time, but many folks find it time well spent. You'll know exactly what goes into the food you eat, and most people who try out organic foods attest that they actually taste better as a result.
For planting basics of vegetable gardening, you might want to invest in vegetable gardening containers. You can merely start out vegetables in these containers, or you can have vegetables in them full time. Everything from tomatoes and peppers to onions and radishes can be grown in containers, and they can be decorative and attractive for areas like patios. Simply remember to feed your plants with some soil nutrients before planting the seeds, and they will be much healthier and delicious. Most vegetable plants grow healthily on one inch of water per week, so you may need to water them more during dry periods. Remembering these basics of vegetable gardening will let the most inexperience novice grow an impressive garden.
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Tuesday, January 6, 2009
Start Your Garden Today with the Basics of Vegetable Gardening
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